Mcdonald’S Big Mac Recipe

McDonald’s Big Mac – Revive the foodie in you! Find the delicious McDonald’s Big Mac Recipe online from this page. You can get the ingredients and method of this amazing recipe here. You can serve it as a regular meal.

recipe

Person Person

4

time Time

0:20 - 0:10

comments Comments

2

reviews Views

20082

star Rating

ratingratingratingratingrating

submit Submited by

Raja Qasim Jamil from
Ingredients
  1. *Sauce*
  2. 1/4 cup Miracle Whip
  3. 1/4 cup mayonnaise
  4. 2 tablespoons french salad dressing
  5. 1/2 tablespoon sweet relish
  6. 2 teaspooons dill pickle relish
  7. 1 teaspoon sugar
  8. 1 teaspoon dried, minced onion
  9. 1 teaspoon white vinegar
  10. 1 teaspoon ketchup
  11. 1/8 teaspoon salt
  12. *The Rest*
  13. 1 regular sized sesame seed bun
  14. 1 regular sized plain bun
  15. 2 beef patties (2 ounces each flattened to bun size)
  16. 2 tablespoons Big Mac sauce
  17. 2 teaspoons reconstituted onions
  18. 1 slice real American cheese
  19. 2 hamburger pickle slices
  20. 1/4 cup shredded lettuce
Method
  • Sauce:
  • To make the sauce, mix together all the ingredients about one hour before using.
  • Assemble The Burger:
  • Discard the crown half of the regular bun, retaining the heel. Toast both sides of the heel and the “inner” sides of the sesame bun. Cook the two-all-beef-patties just like regular burgers. After the bun parts are toasted, put 1 tablespoon of sauce on each of the heels (toasted side). Then add 1/8 cup shredded lettuce to each. On the true bottom bun, place one thin slice of American cheese on top of the lettuce. On the extra “heel”, the middle bun, place two pickle slices on top of the lettuce. When the meat patties are done, place them one at a time on both prepared buns. Stack the middle bun on top of the bottom bun, and put the crown on top.
Reviews & Discussions

My family is a huge fan of desi food. I just checked out this McDonald’s Big Mac recipe online while making the menu of upcoming dinner party and adding some new tasty dishes in it. I will make it for sure.

  • Aleeza, Islamabad
  • Sat 28 Jan, 2017

it's a very gud recipee i liked it

  • sadaf sarwar, karachi
  • Mon 21 Feb, 2011