Mumbai Masala Burger Recipe By Gulzar Hussain

Mumbai Masala Burger recipe by Gulzar Hussain. This delightful Fast Food recipe of Mumbai Masala Burger can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:40 - 0:20

Comments

Views

6346

Rating

Submited by

Sadia from Multan

Ingredients

Bun        6
Butter   for frying
Mumbai Masala

Boiled spinach1 cup
Chopped carrots 100g
Peas 100g
Potatoes 250g
Cauliflower 200g
Chopped tomatoes 3
Chopped onions 2
Ginger garlic paste 1tbsp
Lemon juice 2tbsp
Turmeric 1/2tsp
All spice powder 1tsp
Butter 3tbsp
Salt as required
For garnishing
Chat masala 1tsp
Finely chopped green chilies 2-3
Finely chopped onions 2
Butter   2-3tbsp
Coriander for garnishing
For raita
Yogurt 1 cup
Roasted cumin 1tsp
Crushed red chili 1tsp
Salt as required

Method

In a deep bottomed skillet add the grated potatoes, boiled spinach, cauliflower, tomatoes and peas .Add a little water and cook well.
In a frying pan melt 3tbsp butter .Add 2 grated onions, all spice powder, ginger garlic paste, and lemon juice. Mix well
Pour this mixture into the vegetable pot, mix well and mash with a fork. Cook on a low flame. The bhaji is ready
To prepare the bun
Slice each bun into two halves. Melt butter on the griddle and toast the buns
To prepare the raita in a mix bowl, add 1 cup yogurt, 1tsp roasted cumin,1tsp crushed red chilies and salt as required. MIx well
To serve:
Place the bhaji in a serving platter. Add 2-3 tbsp of butter followed by 2-3 finely chopped green chilies and 1tsp chat masala. Garnish with onions and chopped coriander. Serve with the raita and toasted buns.

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