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Paneer Angara

Paneer Angara recipe is regarded as one of the most popular recipe of Pakistani cuisine. No dining table is complete without presenting delicious and aromatic Paneer Angara recipe. By following the Paneer Angara recipe as it is listed will get you perfect taste. Above is the Paneer Angara recipe by which you can make Paneer Angara easily anywhere around the world. All the ingredients & method are provided for your assistance. Enjoy the delicious of Paneer Angara recipes at Hamariweb.com

Paneer Angara

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Maryam from lahore
Ingredients
  1. Ingredients:
  3. Cheese 400 gm
  4. Kashmiri Red chilli 6
  5. Chopped onion 2
  6. Chopped garlic 2 tsp
  7. Tamarind juice 1/2 cup
  8. Boiled tomato 4
  9. Roasted cumin 2 tsp
  10. Turmeric powder 1 tsp
  11. Bay leaves 4
  12. Coal 1
  13. Coriander as required
  14. Salt 1/2 tsp
  15. Oil 1/2 cup
Method
  • METHOD:
  • 1- Pehly paneer ko cubes main kaat kar garam oil main fry krlyn.
  • 2- Baaqi oil main piyaaz ko halka sotey kryn.
  • 3- Phir lehsun aur tamatar kaat kr daalyn aur 2 minute paka kar blend kr lyn.
  • 4- Ab paste bana kar oil main curry patty aur zeera daal dyn.
  • 5- Phir tamatar or piyaaz shaamil kryn.
  • 6- Is ky baad haldi, kashmiri laal mirch, imli ka ras, aur namak mila kr bhoon lyn.
  • 7- Ab paneer ky tukry daalyn.
  • 8- Ooper sy hara dhaniya shaamil kr ky koylay ka dhuwan dyn.
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