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Phool Gobhi Salad Recipe By Chef Fauzia

Preparing yummy and healthy food is the dream of every mother. Now you can surprise your children with the delicious Phool Gobhi Salad By Chef Fauzia. Prepare it at home without any issue and give your feedback about the results.

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asma from Karachi
Ingredients
  1. 2 cups of Cabbage (Phool Gobhi) (thinly shredded)
  2. 2 cups of Carrots (shredded)
  3. 1 Green Chilli (Hari Mirch) (chopped)
  4. ½ cup of Roasted Peanuts (Moum Phali) (crushed)
  5. ½ cup Fresh Coriander Leaves (Hara Dhania) (chopped)
  6. ½ tsp. Sugar
  7. Salt (to taste)
  8. Lemon Juice (Nimbu Arkh) (to taste)
  9. ¼ cup of Peanut Oil (Moum Phali Tail)
Method
  • Combine and mix together well the cabbage, carrots, green chilli, peanuts, cilantro, sugar and peanut oil. Before serving, add salt and lemon juice to taste.
  • Note: Yield: 10 to 12 Servings, Degree of Difficulty: Easy
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