Add Your Recipe

Potato Bhujia Recipe

Potato Bhujia – Get some unique flavor to your daily cuisine. Prepare the Potato Bhujia recipe online from this dedicated page. Find the ingredients required to prepare it along with the step by step method from this page. Give your feedback about the Potato Bhujia in the comment box.

recipe

Person Person

4

time Time

0:35 - 0:15

comments Comments

0

reviews Views

11830

star Rating

ratingratingratingratingrating

submit Submited by

Mizba from Karachi
Ingredients
  1. 1) Potatoes 1 kg
  2. 2) White cumin 1/2 tsp
  3. 3) Red chilies 10 pods
  4. 4) Garlic cloves thinly sliced 4
  5. 5) Salt to taste
  6. 6) Dalda or your choice of cooking oil 3/4 cup
Method
  • 1. Wash the potatoes thoroughly and cut them into thin slices without removing their skins.
  • 2. Heat oil in a deep frying pan or wok.
  • 3. Then add garlic and half of the red chilies.
  • 4. When both are crispy add potatoes, white cumin, rest of the red chilies and salt to it.
  • 5. Cover and let it cook on low heat for about 10-15 minutes, until the potatoes are tender.
< PREV More Recipes NEXT >
You may also like
Ladyfinger Bhujia
Ladyfinger Bhujia
بھنڈی کی بھجیاں
بھنڈی کی بھجیاں
آلو ٹماٹر کی بھجیا
آلو ٹماٹر کی بھجیا
Potato and Spinach Bhujia
Potato and Spinach Bhujia
Top Chefs
Chef Zakir
Chef Zakir
Chef Gulzar
Chef Gulzar
Zubaida Tariq
Zubaida Tariq
Rida Aftab
Rida Aftab
Tahir Chaudhry
Tahir Chaudhry
Shireen Anwar
Shireen Anwar
View More Chefs
Reviews & Discussions