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Pumpkin Soup Recipe

Presenting the most tempting Pumpkin Soup for you. It tastes like heaven and gives your taste buds the feel of Desi food. Feel free to give your valuable suggestions related to this recipe.

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4

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0:25 - 0:15

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kiran from Karachi
Ingredients
  1. 3 cups of Pumpkin (cooked & pureed) (should equal 3 cups after it is pureed.)
  2. ½ cup of Pumpkin Seeds (toasted)
  3. 1 medium Onion (minced)
  4. 1 clove of Garlic (Lehsan) (minced)
  5. 1 tsp. Dried Oregano
  6. 1 tsp. Margarine or Olive Oil (Zaitoon Ka Tail)
  7. 3 cups Chicken Broth (with reduced sodium)
Method
  • Heat margarine or olive oil in a medium saucepan over medium heat. Add the onion and garlic and cook until softened.
  • Add the broth, pureed pumpkin and oregano and simmer for 30 minutes. Sprinkle with pumpkin seeds and serve.
  • Note: Yield: 4 Servings, Serving Size: 12 ounces, Degree of Difficulty: Easy
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