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bilal from hyderabad
Ingredients
  1. Boiled chicken cubes 300 gm small
  2. Cashew 3/4 cup
  3. Salt to taste
  4. Egg half
  5. Flour 2 tbsp
  6. Corn flour 1 tbsp
  7. Crushed black pepper 1/2 tsp
  8. Oil for fry
  10. Ingredients for sauce:
  12. Ginger garlic crushed 1 tbsp
  13. Green chillies finely chopped 1
  14. Hot sauce 4 tbsp
  15. Chilli garlic sauce 4 tbsp
  16. Chicken stock 3/4 cup
  17. Soya sauce 2 tbsp
  18. Corn flour 2 tsp
  19. Green Onion as required
  20. Oil 4 tbsp
Method
  • METHOD:
  • 1- Chicken main anda, maida, corn flour, namak, aur kuti kaali mirch mila kr thori dair rakhain.
  • 2- phir isy fry kr lyn.
  • 3- sauce banany ky liye Oil garam kr ky kuti adrak lehsun aur bareek kati hui hari mirch fry kr lyn.
  • 4- phir is main hot sauce, soya sauce, chilli garlic sauce aur chicken stock shaamil kr ky ubaal aany tak pakain.
  • 5- is ky baad corn flour sy gaarha kr lyn.
  • 6- saath hi fry ki hui chicken aur bareek katy kaaju mila dyn.
  • 7- ab isy garam kiye huy sizzler pr daalyn aur hari piyaaz sy garnish kr ky serve kryn.
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