Mince chicken & add in mince, chopped onion, green chillies, coriander leaves, flour & seasonings.
Mix everything well with hands, also add in 1/2 beaten egg & mix.
Make balls of the mince, dip in beaten egg.
Then roll in breadcrumbs to coat the cutlets.
Put a small bone or toothpicks at the corner of cutlets.
Deep fry all the cutlets on medium fire.
Serve hot with french fries & ketchup or chutney.