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Stir Fried Fish And Vegetable Recipe

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Person

Time

0:30 - 0:20

Comments

Views

4437

Rating

Submited by

Hani Muzaffer from Hyderabad

Ingredients

1/2 kg Boneless fish
1 Finely sliced onion
1 Sliced tomato
1 Capsicum
1 Chicken cube
1/2 cup Sliced cabbage
2-3 Spring onion Sliced
1 tbsp Red chili powder
1 tbsp Garlic crushed
1/2 tsp Black pepper crushed
1/2 tsp Hot spices powder
2 tbsp Corn flour
3-4 tbsp Olive oil
to taste Salt

Method

Marinate fish pieces with vinegar, salt and corn flour and fry. Heat some oil in a frying pan and saute crushed garlic and onion.
Then add tomato and mushrooms and fry. Now add 1/2 cup cabbage, 2 to 3 spring onions, 1 tbsp red chili powder, 1/2 tsp crushed black pepper, 1/2 tsp hot spices powder and salt to taste and fry.
Add a chicken cube and water to requirement and cook until vegetables are tender.
Then add fried fish on high flame and stir together. Serve fried fish and vegetables with steamed rice.

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