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Thai Coconut Soup Recipe

Thai Coconut Soup - Bite the delicious Thai Coconut Soup and indulge yourself in the world of taste. Get the recipe of Thai Coconut Soup along with the essential ingredients required to prepare it. Feel free to share your experience with us.

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Time

0:45 - 0:30

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4275

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Submited by

kiran anjum from karachi

Ingredients

• Chicken breast 1
• Crushed red chili 2
• Curry leaves a few
• Minced garlic 2 cloves
• Chicken stock 1 glass
• Coconut milk 1 cup
• Finely chopped ginger 1 piece
• Boiled peas 1/2cup
• Sliced leek 1
• Fish sauce 1tbsp
• Finely chopped coriander 1tbsp
• Corn flour 1tbsp
• Black pepper powder 1/4tsp
• Lemon zest 1/2tsp
• Oil 2tbsp
• Salt as required

Method

1. Heat 2tbsp of oil in a wok and add 1 small piece of finely chopped ginger,2 cloves of minced garlic and fry till the color changes to a golden brown.Add the chicken breast cut into thin strips along with a few curry leaves and 2 crushed red chilies. Cook for 1-2 minutes.
2. Add1 sliced leek along with ½ cup boiled peas and cook for another 1-2 minutes.Add 1 glass of chicken stock.
3. When the mixture begins to boil add salt as required,1/4tsp black pepper powder,1/2tsp lemon zest,1tbsp finely chopped coriander, 1tbsp fish sauce and 1 cup coconut milk. Cook for 2-3 minutes.
4. Lastly stir in 1tbsp corn flour and cook until the soup thickens.The delicious Thai coconut sop is ready to serve.

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