Tuna Salad Recipe

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4

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0:15 - 0:10

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hira from Jadda
Ingredients
  1. 1 Tuna fish caned
  2. to taste Salt & pepper
  3. 1 Onion chopped
  4. 1 Cucumber
  5. 1 Tomato
  6. 1 Green chilies
  7. 100 gm Lettuce or Iced berg
  8. 1 Capsicum
Method
  • Take a tuna fish 01 can and strain the oil. Take a bowl, put the tuna fish meat into the bowl along 1 onion cut into small cubes.
  • 3 Peel 01 cucumber into small cubes, remove the pulp from the tomato, cut into small cubes, cut 01 green chili into small pieces and dice 01 capsicum, Reseed the capsicum.
  • Add all the vegetables in to the bowl and toss with 01 tea spoon olive oil, salt & pepper and lemon juice
  • Serve on a platter with garlic toast.
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