Veggie Burger Recipe By Shireen Anwar

Veggie Burger recipe by Shireen Anwar. This delightful Main Course recipe of Veggie Burger can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:40 - 0:25

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0

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7656

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Afzaa from Karachi
Ingredients
  1. Boiled and mashed potatoes 1 cup
    Carrot 1 grated
    Boiled and mashed peas ½ cup
    Capsicum 1 cut in tiny cubes
    Flour 2 tbsp
    Salt 1 tsp
    Black pepper ½ tsp
    Crushed red pepper ½ tsp
    Chili sauce 1 tbsp
    Coriander leaves chopped 2 tbsp
    Green chilies 2 chopped
    Egg 1 beaten
    Bread crumbs 1 cup
    Burger buns 4
    Salad leaves 4
    Cucumber 4 sliced
    Tomato 4 slices
    Ketchup as required
Method
  • In your boiled potatoes mix all above Carrot 1 grated , Boiled and mashed peas ½ cup, Capsicum 1 cut in tiny cubes, Flour 2 tbsp, Salt 1 tsp, Black pepper ½ tsp,  Crushed red pepper ½ tsp, Chili sauce 1 tbsp, Coriander leaves chopped 2 tbsp, Green chilies 2 chopped, Egg 1 beaten, Bread crumbs 1 cup, mix all well make into thick pattie, shallow fry, heat burger buns, spread with mayonnaise, put salad leaves, veggie pattie, cucumber and tomato slices. Serve with ketchup and fries.
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