Slicing Meaning in Urdu

The meaning of Slicing in Urdu is "قاش" as written in Urdu script, or "Qaash" as written in Roman Urdu. Other possible Urdu translations for Slicing include "Qaash". You can find more definitions and synonyms of Slicing on this page.

Slicing Sentence & Examples
  • After slicing a quince, place it in a pot with water and a small amount of sugar, letting it simmer until the flesh softens.
Similar Words with Urdu Meaning
Slicing Synonyms
Slicing Definition & Meaning in English
  1. (p. pr. & vb. n.) of Slice

Slicing Urdu Meaning with Definition

Slicing is an English word that is used in many sentences in different contexts. Slicing meaning in Urdu is a قاش - Qaash. Slicing word is driven by the English language. Slicing word meaning in English is well described here in English as well as in Urdu. You can use this amazing English to Urdu dictionary online to check the meaning of other words too as the word Slicing meaning.

Finding the exact meaning of any word online is a little tricky. There is more than 1 meaning of each word. However the meaning of Slicing stated above is reliable and authentic. It can be used in various sentences and Slicing word synonyms are also given on this page. Dictionary is a helpful tool for everyone who wants to learn a new word or wants to find the meaning. This English to Urdu dictionary online is easy to use and carry in your pocket. Similar to the meaning of Slicing, you can check other words' meanings as well by searching it online.

Q1) What does it mean Slicing in Urdu?

"Slicing" meaning in Urdu is قاش Qaash.

Q2) Can Slicing be used formal?

Yes, Slicing can be used in formal Urdu. It is a versatile word that can be used in both formal and informal contexts.

Q3) Are there any other translations of Slicing in Urdu?

Yes, other translations of Slicing in Urdu include قاش Qaash, پھانک Phaank, and ٹکڑا Tukra.

Q4) What are Slicing synonyms?

Some synonyms for Slicing include: Fade, Slice.

Q5) How do you use Slicing in a sentence?

After slicing a quince, place it in a pot with water and a small amount of sugar, letting it simmer until the flesh softens.

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