Garnish Restaurant
|
1st Floor, Awami Markaz, Shahra, e, Faisal, Karachi |
34520528 |
Hobnob Café Karachi DHA
|
6th Commercial Lane, Zamzama Phase 5, DHA |
021-35878886, 35878887 |
Hala Karahi & Bar.B.Q Restaurant Karachi Gulshan-e-Iqbal
|
Shop 11, Time Square, Gulshan e Iqbal, Block 6 |
021-38621126, 328616717, 0331-2130936, 0300-2543849 |
Student Biryani (Garden East)
|
Chandni Chowk, Garden East, Karachi |
+ 92 21-111-111-778 |
Largess Restaurant
|
D, 5, D, 26, Block, D, North Nazimabad Karachi |
36673331 36673330 |
Top Taste Restaurant Karachi Burns Road
|
Near Fresco Bakery Main Burns Road |
021-32627428, 36009989 |
Venus Bar Karachi DHA
|
DC-5, Opp Zulfiqar Street DHA Phase 8 |
92-021-111-727-272, 021-35849172 |
Studio Cafe Karachi DHA
|
Plot 32 D/1, Khayaban-e-Shahbaz, Off 26th Street Phase 6, D.H.A |
-38358443 |
Masala Restaurant DHA
|
Plot 16, Saba Commercial, DHA, Phase V, Street 1 |
021-35247821, 0300-3595506, 0332-3818275 |
Baloch Ice-cream Parlor Karachi Boat Basin
|
Main Boat Basin Clifton |
92-21-35837420 |
Bistro 76 Restaurant Karachi Clifton
|
2nd floor Dolmen Mall Clifton |
92-021-35293977 |
Cinnamon Coffee Lounge Karachi Fatima Jinnah Road
|
Avari Towers, Fatimah Jinnah Road |
92-21-111-282-747, 021-35660100 |
Mela Food At its Best
|
Near Awami Markaz, Shahra, e, Faisal Karachi |
34311992, 34311993, 34311995 |
Mirchi 360 Restaurant Karachi DHA
|
Shop#3 & 4 Stadium Commercial lane# 3 Phase V DHA Karachi |
021-35248805-06, 35240842 |
Biryani Centre NORTH NAZIMABAD BRANCH
|
NORTH NAZIMABAD BRANCH - Opp. Jinnah University for Women, North Nazimabad |
+92-21-36633005, 36673542, 36702943 |
Bar, B, Q Tonight
|
Comm.5/1, Boating Basin, Block 5, Clifton, Karachi |
35832841 /35836919 |
Meerath Kabab House Karachi Gulshan-e-iqbal
|
Fl-8, Block-7, Gulshan-e-Iqbal |
92-0308-2779205 |
Alpha Restaurant Karachi Saddar
|
Sarwer Shaheed Road, Saddar |
92-021-35214177 |
Cafe Pyala Karachi Nazimabad
|
North Nazimabad |
NULL |
Arizona Grill DHA
|
20-C, 2nd Commercial Lane, Main Zamzama Boulevard, Ph-V, DHA |
-5830280 |