Aloo Pakora Chaat Recipe

Aloo Pakora Chaat is very common on shopping streets, people often like to have Aloo Pakora Chaat when they go for shopping, now you can make Aloo Pakora Chaat at your home by following the given simple instructions.


Person Person


time Time

0:15 - 0:20

comments Comments


reviews Views


star Rating


submit Submited by

Saad Mehmood from Islamabad
  1. • Besan (gram flour/chickpea flour) - 1 cup
  2. • Potato - 2 medium size (sliced thin)
  3. • Chopped Onion - 1 cup thinly chopped
  4. • Chopped Tomato - 1/4 cup
  5. • Cilantro - 1 tablespoon
  6. • Green chillies - 1 finely chopped (optional)
  7. • Red chilly powder - 1/2 teaspoon (according to spice level)
  8. • Lemon juice - 1 tablespoon
  9. • Chaat masala - 1/2 teaspoon
  10. • Salt to taste - 1/2 teaspoon
  • 1- Preparing the batter to dip potato slices:
  • • Besan (gram flour) - 1 cup
  • • Red chilly power - 1/2 teaspoon.
  • • Salt according to taste - approximately - 1/2 teaspoon.
  • • Water little less than 1/2 cup approximately.
  • 2- Mix them in a wide bowl, vegetables are easy to dip.
  • 3- Prepare medium thick batter consistency slowly adding water to it.
  • 4- Take 3 cups of oil in a deep bottomed skillet. Heat the oil on medium-high. Dip the potato slice one at a time in the batter so that potato slices are well coated with the batter.
  • 5- Gently drop them in the skillet and deep fry until golden.
  • 6- Remove them on to a paper towel covered plate to soak the excess oil and let it cool a minute or two.
  • 7- Take the chopped onions, tomatoes, cilantro, green chillies (optional) to the cut bite size pakoras and mix all of them in a bowl.
  • 8- After mixing all of the above in the bowl, garnish the pakora chaat with lemon juice, red chilli powder (according to spice level), 1/2 teaspoon chaat masala. and a little salt to taste.
Reviews & Discussions

InshaÀllah I will try aloo pakora chat in this coming ramzan!!!

  • Zubie, Bangalore, India
  • Wed 11 May, 2016

I feel like all the Chaats are same.

  • Hiba, Islamabad
  • Tue 26 May, 2015

When I see the image of it, its look such a yummy that is why I am noting the recipe of it to enjoy it in the home.

  • Zareen, Khi
  • Mon 27 Apr, 2015

The recipe of aloo pakora chaat is very easy, quick and so tasty. I will daily prepare it in ramazan because i already made pakora in this month.

  • urooj, karachi
  • Sat 07 Jun, 2014

aalo k kabab is yhe good recipies

  • fozia sharif, karachi
  • Tue 17 Jul, 2012

This is a simple, trustworthy recipe. I made the recipe exactly and it came out fine. Next time, I may cook the Aloo Pakora Chaat to a slightly higher temperature for a firmer.

  • Razia, Lahore
  • Tue 10 Jul, 2012

plz urdu main likh daion recipes aloo pakora chaat bht hi acha nazar ata hai magar banane main bht hi problem hai becoz yeh englis main hai is liye ap iss ko urdu main likh dain shukarya

  • pino, brussels
  • Wed 02 Sep, 2009