Aloo Pulao Boti Masala Recipe By Rida Aftab

Aloo Pulao Boti Masala recipe by Rida Aftab. This delightful Main Course recipe of Aloo Pulao Boti Masala can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:45 - 0:10

comments Comments

1

reviews Views

4588

star Rating

ratingratingratingratingrating

submit Submited by

Imtiaz from Hyderabad
Ingredients
  1. Boiled meat 1/2kg
    Rice 1/2kg
    Potatoes 1/2kg
    Onion 2
    Mint leaves 1 bunch
    Green chili paste 1tbsp
    Black cumin 1tsp
    Black peppercorn 1tsp
    Salt 2tsp
    Black cardamom 4
    Oil 1/2cup
    Crushed fennel seeds 1tbsp
    Whole coriander 1tbsp
Method
  • Soak the rice for 2 hours
    Heat oil in a wok and fry the chopped onions until brown in color
    Add 1/2kg potatoes, 1tsp black cumin, 1tsp black pepper powder, 2 bay leaves,4 black cardamoms, 1tbsp ginger garlic paste and 2tbsp crushed green chili paste.
    Add ½ kg boiled meat and cook well. Now add2 glasses of water and cook for 10 minutes
    Add the soaked rice and cook until the rice is nearly done and the water is just about to dry.
    Add 1 bunch of chopped mint leaves,1tbsp crushed fennel seeds and 1tbsp whole coriander. Cover and reduce the  flame to a  simmer .Cook for another 20 minutes
Reviews & Discussions

I just can’t resist yummy food and having this habit urged me to cook myself. I cook when I feel bored. I yesterday tried this Aloo Pulao Boti Masala recipe in the afternoon and trust me guys I just can’t tell you how much happy I am to make it.

  • Hiya, Multan
  • Wed 31 Aug, 2016