Aloo Tikki Chaat Recipe By Zarnak Sidhwa
Aloo Tikki Chaat recipe by Zarnak Sidhwa – Aloo Tikki Chaat is a delicious savory snack recipe given by renowned TV chef Zarnak Sidhwa. Aloo Tikki Chaat recipe is a perfect Iftar item that can be consumed during the month of Ramadan. Aloo Tikki can be used in a variety of ways in chaat or snacks. This mouth watering Aloo Tikki Chaat recipe is made with stuffed spicy tikki and other usual chaat ingredients like boiled potatoes, chili powder, coriander powder, cumin powder, raw mango powder, coriander leaves, onions, salt, chickpeas, cloves, cardamom, black pepper, tamarind chutney, mint – coriander chutney, coriander leaves, and chaat masala. You can garnish chaat masala, and green chilies on top of the chaat. This delightful Ramadan based Aloo Tikki Chaat recipe can be ready in approximately 30 Minutes. Follow all the steps recommended by Chef to get a perfect Aloo Tikki Chaat recipe.