4 medium apples (peeled, cored and sliced)
¾ cup packed brown sugar
½ cup all purpose flour
½ cup rolled oats
¾ teaspoon cinnamon
¾ teaspoon nutmeg
1/3 cup butter (softened)
Step 1: Preheat the oven to 375 degrees. Put sliced apples into the bottom of a 8 or 9 inch lightly greased baking dish.
Step 2: In a bowl combine brown sugar, flour, oats, cinnamon, nutmeg and butter. Mix until well combined. Spread the oat/brown sugar mixture over the sliced apples.
Step 3: Place into the oven and bake for 35 minutes.
(Makes 4 Servings)