Beef Korma Recipe

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Submited by Anum from Karachi

Beef Korma Reciperecipe is regarded as one of the most popular recipe of Pakistani cuisine. No dining table is complete without presenting delicious and aromatic Beef Korma Recipe recipe. By following the Beef Korma Recipe recipe as it is listed will get you perfect taste. Above is the Beef Korma Recipe recipe by which you can make Beef Korma Recipe easily anywhere around the world. All the ingredients & method are provided for your assistance. Enjoy the delicious of Beef Korma Recipe recipes at


1/2 tablespoon coriander seeds

1/2 tablespoon cumin seeds

1/2 teaspoon cardamon seeds (not the pods)

1/2 teaspoon paprika

3 whole cloves

2 tablespoons water

2 tablespoons ground almonds

2 garlic cloves, crushed

1/2 tablespoon crushed root ginger

1/4 teaspoon salt

1/4 teaspoon ground cinnamon

600g diced beef stewing steak

1-2 tablespoons cooking oil

1 medium onion, chopped

4 tablespoons water

150ml cream

4 tablespoons plain yoghurt

1 tablespoon plain flour

1/4 teaspoon garam masala

1 tablespoon chopped fresh coriander


-Spice paste: grind coriander seed, cumin seed, cardamon seed, paprika and cloves to a powder. Add the water, almonds, garlic, ginger, salt and cinnamon and blend together.
-Brown beef in some oil, then remove from heat.
-Lightly brown onion in some oil, then add spice paste and cook for further 4 minutes.
-Add browned beef to the onion and spices with 4 tablespoons water. Cover and simmer for about 45 minutes or until the beef is cooked through and tender (depends on the thickness of the beef).
-Cook and stir cream, yoghurt, flour and garam masala together with beef until bubbles and is thickened. Add chopped coriander. Simmer for 2 minutes and serve.

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Cooking on Eid is fun if you know less time consuming recipes. I have shortlisted this Beef Korma recipe as a part of my Eid day menu. I hope it turns out well and my family likes it.
By: Affat, Form: Multan, on 31 Aug, 2016