Beef Lasagne Recipe

Add this delicious Beef Lasagne in your diary so you can prepare it whenever you want to. Get the required ingredients and method posted here. You can make it fresh and serve it hot to your guests. Feedback is welcome.

recipe

Person Person

4

time Time

0:50 - 0:15

comments Comments

1

reviews Views

3999

star Rating

ratingratingratingratingrating

submit Submited by

daani from Karachi
Ingredients
  1. • Sausages 4 to 6 (boiled and sliced)
  2. • Eggs 6 Chedder Cheese 3Tbsp (shredded)
  3. • Gram flour 1 tbsp
  4. • Salt to taste
  5. • Green coriander ½ bunch
  6. • Black pepper crushed 1 tsp
  7. • Tomato 1 (chopped)
  8. • Green onion 2 - 3 (chopped)
  9. • Fresh red chilli 4 to 6 (chopped)
  10. • Fresh milk 2 tbsp
  11. • Oil 3 tbsp
Method
  • Heat oil in a suacepan adds mince and cook until white. Then put onion, garlic, celery, carrots, mushroom,
  • capsicum and tomato puree mixing well. Cook for 2 mins then add water, red crushed chilli, salt, oregano, basil and sugar. Cook on medium heat for 1 and half hour. Then remove and set a side.
Reviews & Discussions

I am supposed to cook dinner for the guests coming at our place tonight. I am running short of ideas therefore, I choose to check out recipes online and my struggle did not go in vein. I just found this Beef Lasagne recipe on this website. This will be included in my menu for sure.

  • Babu, Quetta
  • Wed 31 Aug, 2016