Add Your Recipe

Beef Pasanda Recipe

Beef Pasanda Recipe – Beef Pasanda is a meat based dish originating from North India and Pakistan. This dish belongs to Mughal era. Beef Pasanda recipe is made with leg of lamb, flattened into strips, marinated with salt, yogurt and all spices, and fried in a dish with seasoning. This dish can also be made using chicken and king prawns; in each case, the process and ingredients remain the same though. Beef Pasanda recipe can also be prepared in the form of kebab. Serve this delicious Beef Pasanda recipe along with boiled rice, Naan, bread, or curried okra. Get the recipe of Beef Pasanda Recipe along with the essential ingredients required to prepare it online. Feel free to share your experience with us.

recipe

Person Person

4

time Time

0:35 - 0:25

comments Comments

21

reviews Views

36699

star Rating

ratingratingratingratingrating

submit Submited by

adiliu88 from karachi
Ingredients
  1. • 1 lb beef, in 1-inch cubes
  2. • 1 1/2 teaspoons salt
  3. • 1/2 pint yogurt
  4. • 8 ounces ghee
  5. • 2 onions, sliced
  6. • 2 ounces fresh ginger
  7. • 4 garlic cloves, finely chopped
  8. • 2 teaspoons ground coriander
  9. • 1 teaspoon garam masala
  10. • 1/2 teaspoon ground red chili pepper
  11. • 2 teaspoons paprika
  12. • 1/2 teaspoon ground cumin
  13. • 2 teaspoons turmeric
Method
  • 1. Rub the salt into the meat. In a bowl marinate the meat in the yogurt for 24 hours in the refrigerator.
  • 2. In a heavy pan melt the ghee and fry the onions till golden.
  • 3. Add the garlic and ginger and all of the spices, stir and cook for 5 mins over low heat.
  • 4. Add the meat and the yogurt mix and cook till the meat is tender about 50 minutes.
  • 5. Serve with as a side dish of curried okra and boiled rice.
< PREV More Recipes NEXT >
You may also like
Hunter beef
Hunter beef
Smokey minced beef
Smokey minced beef
بیف برگر
بیف برگر
بیف لزانیا
بیف لزانیا
Top Chefs
Chef Zakir
Chef Zakir
Chef Gulzar
Chef Gulzar
Zubaida Tariq
Zubaida Tariq
Rida Aftab
Rida Aftab
Tahir Chaudhry
Tahir Chaudhry
Shireen Anwar
Shireen Anwar
View More Chefs
Reviews & Discussions

I use to attempt a great deal of recipes only for the experience, so that on the off chance that I attempt them after marriage I don't get alarm., I am not a food lover and I don't generally like difficult these dishes however eating them.

  • Amber, Karachi
  • Tue 12 May, 2020

beef pasanda recipe is extremely delicious , tasty and easy. We can make this tempting dish for our guests.

  • emaan, naran
  • Tue 14 May, 2019

mostly recipes on this website are unique and different for me, I daily saved new recipes in my mobile.

  • tayyba, lahore
  • Sat 11 May, 2019

Really nice experience made beef pasanda recipe it is tasty made i am try first time

  • Hadia, Karachi
  • Tue 29 Jan, 2019

Beef Pasanda Recipe is so Yummy is so good in taste and what you will definitely love it. I made it is the best experience for me.Its really easy to cook this home made and this is really good to see that thing and my family eat and was like to and also appreciating me.

  • farzana, gujrat
  • Tue 25 Sep, 2018

Here we have the beef pasanda whole recipe mentioned now that giving us the good facility to make it at home with the delicious and spicy taste

  • hiba, Karachi
  • Wed 30 May, 2018

The beef pasanda mine grandmother really like to; eta and now I have to make it for her so I have noted this whole recipe for making it deliciously

  • layba, Karachi
  • Sat 26 May, 2018

This recipe has the ultimate taste what I never think before making it and this is so awesome to make this is in the great way of the Beef Pasanda

  • Tahira, Karachi
  • Thu 24 May, 2018

This beef pasandy looking so delicious and the whole method for making it at home without get any trouble as everyone can easily make that

  • hasham, islamabad
  • Mon 21 May, 2018

Mine mother usually make this beef pasanda by the following this recipe with the delicious taste as mine whole family really like to eat that

  • fakhra, faislabad
  • Sat 19 May, 2018