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Bihari Kabab Recipe

Bihari Kabab - Bihari Kabab is a treat to have. Get the recipe online on this page and enjoy it with tea. You will enjoy cooking and eating this amazing recipe with your family and friends.

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Time

0:20 - 0:10

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10825

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Submited by

Nighat wasim from karachi

Ingredients

Beef undercut ½ kg
Green chilies ground 3 – 5
Mint leaves ¼ bunch
Coriander leaves ¼ bunch
Ghee / oil ¼ cup
Turmeric 1 tsp
Dry fenugreek leaves 1 tsp
Chili powder 1 tbsp
Crushed red pepper 1 tbsp
Ginger garlic paste 2 tbsp
Poppy seeds 2 tbsp
Raw papaya paste 3 tbsp
Salt to taste

Method

Cut ½ kg undercut into thin long slices. If leg piece is used marinate meat slices with salt to taste and 3 tbsp raw papaya paste for 10 to 15 minutes.Now marinate meat with 2 tbsp poppy seeds, 3 – 5 ground green chilies, 2 tbsp ginger garlic paste, 1 tbsp chili powder, 1 tbsp crushed red pepper, 1 tsp turmeric, 1 tsp dry fenugreek leaves, salt to taste, ¼ bunch of coriander leaves, ¼ bunch of mint leaves and keep aside for 10 – 15 minutes.
Now thread each slice in metal skewers in zigzag style, now grill on burning coal from both sides until golden brown.Brush with a little butter during bar BQ.

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Reviews & Discussions

Try this most delicious Bihari Kabab recipe posted on this paste. All ingredients are listed properly and the entire method makes it easier for you to make it at home. I made it and it tastes amazing.

Bachra, Islamabad
Wed 31 Aug, 2016