Bohri Malfua Recipe

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Submited by Zeenat from Karachi

Bohri Malfua Recipe is regarded among the popular dishes. Read the complete Bohri Malfua Recipe with ingredient details and method. It is a simple recipe and all required ingredien Read More

Bohri Malfua Recipe is regarded among the popular dishes. Read the complete Bohri Malfua Recipe with ingredient details and method. It is a simple recipe and all required ingredients are easily available. Prepare the dish as per the Bohri Malfua Recipe from top chefs and add the true flavor or taste to your food. You can also share this recipe with your friends and family members. Hide

INGREDIENTS

Suji (semolina) 1/2 or 3/4 cups

Atta 1 cup

Sugar (enough to sweeten)

1 egg

Water to soak in for semi-thick consistency

METHOD

Soak suji, atta and sugar in water overnight for semi thick consistency.
Add egg and whisk in the morning before frying
Take oil in frying pan, heat, take ladle and pour till a circle of batter forms in frying pan when golden brown turn side when both sides are golden brown it is ready to eat relish with Balai mixed with honey.

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