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Brain Masala Recipe

Brain Masala – Delicious and tempting Brain Masala recipe can be prepared in your kitchen with ease. You can make them as a tea time snack or can serve it in lunch or dinner. This recipe is equally loved by children and adults.

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0:25 - 0:10

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sadia from karachi
Ingredients
  1. Brain (Beef/mutton), boiled with 1/4 tsp turmeric 1/2 kg
  2. Ginger/garlic, julienne cut 1/2 tsp
  3. Onion, thinly chopped 1
  4. Tomato, chopped 2
  5. Oil 1/2 cup
  6. Cumin powder 1/2 tsp
  7. Fenugreek seeds 6-5
  8. Salt to taste
  9. Red chilli powder 1 tsp
  10. Turmeric 1/2 tsp
  11. Yoghurt 1/4 cup
  12. Green chillies 3-4
  13. Garam masala powder 1/2 tsp
  14. Coriander, chopped 2 tbsps
  15. Ginger/garlic paste 1 tbsp
Method
  • 1. Heat oil, add fenugreek seeds, onions and fry till becomes transparent.
  • 2. Add ginger/garlic paste fry well.
  • 3. Then add tomatoes and fry.
  • 4. Now add all the seasoning and yoghurt, fry well when oil comes on top add brain, mix well.
  • 5. Add thinly chopped chillies, cook for 5-6 minutes.
  • 6. Dish out, garnish with green chillies, lemon, coriander, julienne ginger and garlic and serve.
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Reviews & Discussions

I ate some really delicious Brain Masala at my friend’s house. I asked her to share the recipe and she recommended me your page. Consider this as my feedback on your Brain Masala recipe. It is simply too good!

  • Mahek, Lahore
  • Wed 31 Aug, 2016