Buffalo Bites Recipe By Rukaiya Abbas

Buffalo Bites recipe by Rukaiya Abbas. This delightful Ramadan Recipes recipe of Buffalo Bites can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:25 - 0:10

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Farzana from Haroonabad
Ingredients
  1. Boneless chicken, cubed ½ kg
    Salt 1 tsp
    White pepper 1 tsp
    Red chili powder 1 tsp
    Ingredients for Batter
    Flour ½ cup
    Corn flour 2 tbsp
    Red chili powder 1 tsp
    Egg 1
    Baking powder 1 tsp
    Chilled water as required
    Dry flour to coat
    Oil to fry
    Ingredients for Sauce
    Chili oil 1 tbsp
    Chili sauce 2 tbsp
    Honey 2 tbsp
    Garlic, crushed 2 tbsp
    Ketchup 4 tbsp
    Parsley/greens of spring onion, to sprinkle
Method
  • Marinate chicken cubes with salt, red chili powder and white pepper andset aside. For the batter mix flour and corn flour, red chili powder,egg, baking powder, chilled water and whisk so no lumps remain.  Coatchicken in dry flour first and then dip in batter.  Fry in hot oil tillgolden and then drain excess oil and set aside. Serve with sauce on theside. For the sauce, mix chili oil, chili sauce, honey, crushedgarlic, ketchup and little water and serve the buffalo bites with thesauce.  Sprinkle parsley or chopped greens of spring onions and serve.
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