Chicken Donuts Recipe By Gulzar Hussain

Chicken Donuts recipe by Gulzar Hussain. This delightful Main Course recipe of Chicken Donuts can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:30 - 0:35

comments Comments

4

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8942

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Shehla from Gujrat
Ingredients
  1. Chicken Mince    ½ kg
    Boiled potatoes                2
    Eggs 3
    Flour 1 cup
    Green chilies 5-6
    Bread crumbs 1 cup
    Baking powder ½ tsp
    Crushed cumin 1 tbsp
    Gram flour 1 tbsp
    Red chili 1 tbsp
    Ginger garlic paste 2 tbsp
    Mint leaves 1 bunch
    Oil to deep fry
    Salt  to taste
    For Garnish:
    Salad Leaves 3-4
    Cucumber 1-2
    Tomatoes 1-2
Method
  • Boil 2 potatoes and mash them. Chop green chilies and green coriander. In a mixing bowl take ½ kg chicken mince, 3 eggs, 1 cup flour, 1 cup bread crumbs, ½ tsp baking powder, 1 tbsp crushed cumin seeds, 1 tbsp gram flour, 1 tbsp red chili powder, 2 tbsp ginger garlic paste, chopped green chilies, mint leaves and some salt. Mix everything together and make hard dough. Grease the cutting board and spread the mixture on it. Now cut it with the help of the cutter. Heat oil in the pan and deep fry the donuts till they are golden brown. Garnish it with salad leaves, cucumber, tomatoes and serve them.
Reviews & Discussions

my mother loves this website. she always follows this website to make new things .thankyou to this website for making my mom happy

  • sidra, sahiwal
  • Sat 20 Apr, 2019

Chicken donut is nice made it is made like a fry finger fish good recipe

  • Tooba, Faislabad
  • Mon 28 Jan, 2019

Make the Chicken Donuts from here which has the really good taste and has the brilliant tasty ingredients you would love to eat

  • Dania, karachi
  • Mon 07 May, 2018

If you want to make the any new dish so you just at this sit that give the best recipes which you can easily make that at home as like this recipe of chicken donuts who has the easiest method to make it at home

  • noreen, karachi
  • Thu 11 May, 2017