Chinese Garlic Egg Noodles Recipe

Yummy and delicious food is the perfect delight for the food lovers. Add this latest Chinese Garlic Egg Noodles in your recipe diary. It is a delicious addition to your home cuisine. You can try it at home and feed your family and guests.

Chinese Garlic Egg Noodles Recipe

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Mahnoor Baloch from Dubai
Ingredients
  1. noodles 8ounces
  2. sesame oil 1/2 tsp
  3. prawns, boiled 1/2 kg
  4. bean sprouts 1 cup
  5. green onions, chopped 1-2
  6. garlic cloves crushed 2
  7. soya sauce 1 Tbsp
  8. sugar 1/2 tsp
  9. chili paste 1/4 tsp
  10. oil 1 tbsp
Method
  • Boil and drain the 8ounces noodles. Rinse with cold water and toss with 1/2 tsp sesame oil.
  • Combine the 1 Tbsp soya sauce, 1/2 tsp sugar and 1/4 tsp chili paste in a small bowl. Set aside.
  • Heat a wok and add the 1 tbsp of oil.
  • When oil is hot, add 2 crushed cloves of garlic and the noodles.
  • Stir-fry for a minute, and then stir in the prawns and 1 cup of bean sprouts.
  • Give the sauce a quick re-stir and swirl it into the pan.
  • Stir in the green onion for 1 - 2 minutes to heat everything through.
  • Serve hot.
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