Crispy Piyala Chaat Recipe

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Crispy Piyala Chaat – Prepare delicious Crispy Piyala Chaat at home by checking the recipe online from this page. You can get the ingredients required for this recipe in you Read More

Crispy Piyala Chaat – Prepare delicious Crispy Piyala Chaat at home by checking the recipe online from this page. You can get the ingredients required for this recipe in your kitchen and can follow the method for perfect results. Do share your feedback after making it. Hide

INGREDIENTS

Chickpeas ½ kg

(soaked overnight)

Red lentils ½ kg

Turmeric powder 1tsp

Potatoes(diced) 2

Salt to taste

Oil for frying

Roll strips for serving

Ingredients for green chutney:

Fresh coriander ½ bunch

Mint ½ bunch

Green chillies 6

Tamarind pulp ½ cup

Sugar 2 tbsp

Salt to taste

Ingredients for garnishing:

Onions (chopped) ½ cup

Tomatoes ½ cup

Fresh coriander (chopped) ½ cup

Yogurt(beaten) 1 cup

Chaat masala as required

METHOD

Blend oil Ingredients of special masala in blender. Blend separately all ingredients for chutney in a blender. Boil lentils, chickpeas, salt and turmeric in a pot until chickpeas become soft and lentils tender. When water is nearly dry, add potatoes and cook for 2 minutes. Heat oil in a work; place roll strip in sieve, press roll strip down with another sieve and immerse in work till fried golden; repeat process to make more crispy bowls. Put chickpeas in fried bowls.

Sprinkle chaat masala, yogurt, chutney, onions, tomatoes, fresh coriander and special chaat masala and serve

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REVIEWS & DISCUSSIONS

this crispy food street chaat is good for two person and I like this type of street food so much.
By: Raheela, Form: Karachi, on 26 May, 2015
After making complete it is the main and difficult way to serve in the style like in this image, it is the dish which look more tasty while serving.
By: Zara, Form: Khi, on 27 Apr, 2015
I got success in the preparation of crispy piyala chaat but i can not success to serve it because it consist of three different verities so it is not possible to serve with together.
By: ambreen, Form: karachi, on 10 Jun, 2014
Crispy piyala chaat is looking so delicious, i will try to prepare this dish in ramazan. I hope every one will like it.
By: aalia, Form: lahore, on 07 Jun, 2014
This was a really good and easy Crispy Piyala Chaat. I wanted to have the salt more pronounced so only added half to recipe and sprinkled remaining over the Chaat. Delicious!
By: Sofia, Form: Karachi, on 10 Jul, 2012
I made it at home but it got wrong I am so worry please tell me the right recipe....
By: Shoaib Ahmed, Form: , on 30 May, 2012