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Cucumber Cooler With Mint Recipe

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4

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0:15 - 0:05

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jamila from karachi
Ingredients
  1. • 3 quarts water, chilled
  2. • 3 English cucumbers, peeled and coarsely sliced
  3. • ½ teaspoon mint
  4. • ½ cup lime juice, fresh squeezed
  5. • ¼ teaspoon toasted cumin, ground
  6. • ¼ cup sugar
  7. Serving 4
Method
  • 1. In a blender add ½ cup of water with 1 cup of sliced cucumber. Blend. Add more cucumber and mint and blend. Continue until all the cucumbers are pureed.
  • 2. Strain the cucumber juice of its seeds into a very large pitcher. Add the remaining water, lime juice, cumin and sugar. Chill before serving.
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