Fruit Cheesecake Recipe By Chef Zakir

Fruit Cheesecake recipe by Chef Zakir. This delightful Latest recipe of Fruit Cheesecake can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:55 - 0:30

Comments

Views

4957

Rating

Submited by

Nashita from Jehlum

Ingredients

Fruit cocktail1 tin
Cottage cheese300 gm
Fresh cream300 gm
Yogurt125 gm
Sugar250 gm
Gelatin powder4 tbsp
Lemon juice1 tbsp
Plain cakeas required

Method

Cut the cake into thin slices, spread in the bottom of a cake mold.
Mix together 3 – 4 tbsp water, 4 tbsp gelatin powder and 1 tbsp lemon juice. Now cook for a few minutes.
Finely chop the fruit cocktail and keep aside.
Blend together 300 gm cottage cheese, 300 gm fresh cream, 250 gm sugar and 125 gm yogurt.
Remove cheese-yogurt mixture in a bowl, add in gelatin mixture.
Spread chopped fruits on top cake sponge in cake mold, now pour the cheese-yogurt mixture on top of fruits.
Freeze for 20 – 25 minutes till firm. Then remove from freezer, cut into wedges and serve.

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