First prepare the custard sauce. Take a sauce pan , put 1/2
liter milk to boil. As it come to boiling point, reduce the heat to slow heat,
add 05 tbps sugar, 02 tbps diluted
custard powder, keep stirring till the sugar & the custard powder is
combined, now add the mix fruits into the custard sauce, let it cook for couple
of minutes. Remove the sauce when it is thicken.Pour into the cup or glass cup,
equally portion in every cup. Leave it for cooling.
Garnish with whipped cream.serve it cold