Injeer Ka Halwa Recipe By Zubaida Tariq

Injeer Ka Halwa recipe by Zubaida Tariq. This delightful Latest recipe of Injeer Ka Halwa can be ready in Minutes and good to serve around People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

2:00 - 0:25

Comments

Views

5201

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Submited by

Naz from Abbottabad

Ingredients

Figs 1
Fresh milk ½ liter
Sugar 1 cup
Clarified butter 2 tbsp
Almonds 10
Pistachio 15
Walnuts ½ cup
Khoya 250 gms
Small cardamom 4
Sugar 1 tsp

Method

Mix 4 small cardamom and 1 tsp sugar mix it and grind it together. Now cut 12 figs and soak them in hot water for 10 minutes. Drain the water and add in ½ liter fresh milk and 1 cup sugar with figs and boil it. When the milk thickens remove it from the stove. Now take 2 tbsp clarified butter in the pan and add some cardamom in it. Add in the boil figs and cook it. Boil and chop almonds and pistachio. Mix khoya with the prepared halwa. Now grease a serving dish a put the halwa in t. garnish it with almonds and pistachios and serve.

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