My mother just prepare karhi with in 40 minutes, it is also good in the taste. I don’t know what method she use which is very different from this method of karhi.
- sundas, khi
- Tue 28 Jul, 2015
The masala which she mix in the pakora is very tasty and spicy, I use the same method for making kari but my pakoras are not much tasty that is why next time I will try this recipe of kari.
- nusrat, khi
- Mon 20 Jul, 2015
According to this Karhi recipe it is very difficult to make bhangar, I also used the same recipe but when my family eat it, they felt some raw taste, although I cooked it more than three hours approximately.
- sharmila, khi
- Sun 12 Jul, 2015
Inshalla i will try this recipe, it looks very easy
- Riaz, Abu Dhabi
- Fri 02 Dec, 2011
it was good but i need details of pakoras which v put in karhi
- monakhan, kohat
- Wed 02 Mar, 2011
today i'll try it 1st tym..let c wat happens...:)
- princess, LHR
- Fri 14 Jan, 2011
this is very good recipe and thanks hamariweb to share this.
- Neelam khan, karachi
- Thu 13 Jan, 2011
IT IS VERY GOOD AND EASY RECIPE
- DAULAT ASIF, KARACHI
- Sun 19 Dec, 2010