Khagina

Add this delicious Khagina in your diary so you can prepare it whenever you want to. Get the required ingredients and method posted here. You can make it fresh and serve it hot to your guests. Feedback is welcome.

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Submited by daani from Karachi
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INGREDIENTS

3 or 4 Eggs (boiled, peeled and mashed)
2 large Tomatoes (chopped)
1 Green Pepper (Hari Mirch) (chopped)
1/8 tsp. Red Chilli Powder (Pisi Lal Mirch) (or to taste)
Salt (to taste)
Black Pepper (Pisi Kaali Mirch) (freshly ground - to taste)
5 tbsp. Cooking Oil
A few strands of Fresh Coriander Leaves (Hara Dhania) (chopped - for garnish)

METHOD

In a skillet, Fry chopped tomatoes in oil until well cooked.

Add green pepper, red chilli powder, salt, and black pepper; stir fry for a minute or so.

Add Eggs and cook by stirring until eggs are well done; remove from heat.

Garnish with chopped fresh coriander and serve hot.

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Reviews on Khagina

Very nice tasty simple and fast made a dish very best recipe
Tania - Lahore 1/23/2019 6:12:50 AM
Khagina they only make simple I also make it at home.Khagina has make it many spicy masala It is one of my most favourite comfort food.I try many receipe and I found this receipe its quite easy.
khatiga - rawalpindi 10/3/2018 6:38:16 AM
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