Lab E Shereen Recipe in Urdu

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Submited by ~Sani~ from Karachi

Lab e Shereen is a delicious and light sweet dish that hails from South Indian cuisine. It is a creamy, fruity delight prepared with milk, mixed fruits, cream, sugar, ver Read More

Lab e Shereen is a delicious and light sweet dish that hails from South Indian cuisine. It is a creamy, fruity delight prepared with milk, mixed fruits, cream, sugar, vermicelli, rose essence and colorful jelly and corn flour. Refreshing and delicious Lab e Shereen recipe is a colorful dish that can be prepared at home and served at dinner parties or wedding gatherings. Lab e Shireen is a perfect dish for the occasion of Eid ul Fitr. You can serve it on Eid Dawat or gatherings to your guests. Hide

INGREDIENTS

لبِ شیریں

دودھ ایک کلو۔


مکس فروٹ ٹِن۔


کریم ایک پیکٹ۔


پاستہ سویّاں ( رنگ برنگی )پیکٹ کا چوتھائی حصّہ۔(اُبال لیں )


2 سیب باریک کٹے ہوئے۔


3 کیلے لمبائی میں باریک کاٹ لیں۔


2 آم باریک کاٹ لیں۔


عرقِ گلاب ایک چائے کا چمچ۔


کارن فلور ایک بڑا کھانے کا چمچ۔


چینی ایک کپ۔

METHOD

ایک کلو دودھ میں سے تھوڑا سا دودھ نکال کر باقی چولہے پر رکھ دیں ، جب دودھ اُبلنے کے قریب ہو تو جس دودھ کو الگ رکھا ہے اس میں کارن فلور حل کرکے چولہے پر رکھے دودھ میں ڈال دیں ۔آہستہ آہستہ چمچ ہلائیں اور پھر چینی بھی شامل کر دیں۔جب مناسب گاڑھا ہو جائے تو چولہا بند کردیں اور اس کو ٹھنڈا ہونے کے لیئے رکھ دیں ، ٹھنڈا ہونے پر اس میں فروٹ ٹِن میں سے آدھا فروٹ اور کریم شامل کر کے اچھی طرح بلینڈ کر لیں ، اب بچا ہوا آدھا فروٹ ٹِن کے فروٹ ، اُبالی ہوئی سویّاں ،سیب ، کیلا اور آم شامل کر کے ٹھنڈا ہونے کے لیئے رکھ دیں ،ٹھنڈا ہونے پر روح افزاء، کریم اور پستے بادام سے گارنش کریں۔

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REVIEWS & DISCUSSIONS

Lab E Shereen can be ready in approximately 30 Minutes and good and yummy taste.Its really easy to make this homemade Lab E Shereen I make and good to serve many people,guests and love the taste,its soft enough,I try many found this recipe i try many recipes and found this recipes is quit easy.
By: wajeeha zainab, Form: karachi, on 25 Oct, 2018
Lab E Shereen can be ready in approximately 30 Minutes and good and yummy taste. I make on my guests and love the taste,its soft enough, Its really easy to make this homemade Lab E Shereen I try many recipes and found this recipes is quit easy.
By: shahnaaz bibi, Form: lahore, on 03 Oct, 2018
Lab E Shereen can be ready in approximately 30 Minutes and good to serve many people. I cooked this last Saturday on my guests and love the taste, its soft enough, Its really easy to cook this homemade Lab E Shereen I try many recipes and found this recipes is quit easy.
By: summaira basheer, Form: lahore, on 27 Sep, 2018
I once tried this recipe when I was in Peshawar. My aunt made lab e shireen for me and I loved it to bits. Now I have the recipe to try this and I am surely going to try this recipe at least once.
By: Ehtisham, Form: khi, on 19 May, 2017
Lab e Sheereen is the most delicious thing that you guys will taste today. I had it for the first time in a family wedding and since then I am searching how to make it. Thanks for giving us such amazing suggestions.
By: Naheed, Form: Faisalabad, on 01 Jul, 2016
Lab e Shereen is surely one of the most yummy and delicious dessert that you can find in wedding functions and dinner parties. Make it for your family and friends at home and I am sure that you all will love it.
By: Wahida, Form: Karachi, on 17 Jun, 2016
Mom made this using your recipe! The guests loved it! Thank you so much! Something we have never had before and it was superb!
By: Urusa, Form: Karachi , on 21 May, 2016
I have consumed Lab e Shireen at wedding functions but did not know how to make it. This recipe posted here seems delicious and yummy..
By: Laiba, Form: Karachi, on 26 Apr, 2016
I like this dish Lab e Shereen especially the recipe of Shireen Anwar her dishes are full of taste and I really like all of her recipes.
By: Azeema, Form: Karachi, on 23 Sep, 2015
Lab-e-Shereen is my dad's favorite and he loves to have it after meals once a week. I used to make it but it lacks something every time. This time I tried the recipe posted on your page and my father loved it totally!! Thanks a lot
By: Kiran , Form: Lahore, on 17 Aug, 2015