Add Your Recipe

Lychee Lassi Recipe By Chef Fauzia

Add this delicious Lychee Lassi By Chef Fauzia in your diary so you can prepare it whenever you want to. Get the required ingredients and method posted here. You can make it fresh and serve it hot to your guests. Feedback is welcome.

recipe

Person Person

4

time Time

0:15 - 0:05

comments Comments

0

reviews Views

3509

star Rating

ratingratingratingratingrating

submit Submited by

daani from Karachi
Ingredients
  1. 10 Lychees (shells and stones removed)
  2. 30 grams or 1 ounce of Raspberries
  3. 1 Vanilla Pod (seeds scraped out and pod reserved)
  4. 1 Mint Sprig (Podina) (to garnish)
  5. A handful of Ice (crushed)
  6. 2 tbsp. of Greek Yogurt
  7. 1 tbsp. Honey (Shehed)
  8. Lime Juice (from ½ of a lime)
Method
  • Place the lychees, crushed ice, honey, seeds from the vanilla pod and yoghurt into a blender and blend until smooth.
  • Pour the lassi mixture into a tall glass.
  • Place the raspberries and lime juice into a small bowl, crush the contents with a fork, then spoon on top of the lassi.
  • Mix lightly. Garnish with the empty vanilla pod and a sprig of mint and serve.
  • Note: Yield: 1 Serving, Degree of Difficulty: Easy
< PREV More Recipes NEXT >
You may also like
Classic Butter Chicken
Classic Butter Chicken
Classic Chocolate cake
Classic Chocolate cake
Classic Chicken Broast By Rida Aftab
Classic Chicken Broast By Rida Aftab
اسٹرابیری لسی
اسٹرابیری لسی
Top Chefs
Chef Zakir
Chef Zakir
Chef Gulzar
Chef Gulzar
Zubaida Tariq
Zubaida Tariq
Rida Aftab
Rida Aftab
Tahir Chaudhry
Tahir Chaudhry
Shireen Anwar
Shireen Anwar
View More Chefs
Reviews & Discussions