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Makhani Halwa Recipe By Rida Aftab

Makhani Halwa recipe by Rida Aftab. This delightful Latest recipe of Makhani Halwa can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

1:45 - 0:20

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Afreen from Dera Ghazi Khan
Ingredients
  1. 250 grams semolina
    250 grams ghee
    250 grams khoya
    750 grams milk
    4 cardamoms
    1 ½ cup sugar
    1 tsp kewra
    Pistachios/almonds as required
Method
  • Soak 250g semolina in 750g milk for 2 hours
    In a wok heat 250g ghee and fry the soaked semolina
    When the oil forms a layer on top add 1-1/2cup sugar and cook for another 6-8 minutes
    Now add 4 cardamoms,1tsp kewra and 250g khoya.Cook for another 3-4 minutes
    Transfer in a  dish, garnish with almonds and pistachios
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