Malai Kababs are of the most significant desi dishes of Pakistani cuisine. The yumilicious Malai Kabab is finger licking delicious that craves you to have more. Malai Kababs are made with minced meat marinated with ginger/ garlic, salt, pepper, green chilies, garam masala, coriander and fresh cream. The significant ingredient of Malai Kabab is the use of fresh cream that gives your dish a perfect creamy taste. The ingredients of Malai Kabab can be easily found in your kitchen so no need to shop for it. You can serve Malai Kebab recipe with chutni or ketchup for the ultimate taste experience. Try this recipe on Eid ul Adha and you will definitely receive bundles of praises. Hide