1.Beat butter and sugar till light and fluffy.
2. Then add eggs one at a time and beat.
3. Add vanilla essence.fold in sieved flour and baking powder mixture, add milk pour in a greased flan pan and bake in a pre heated oven for 20 minutes on 180 degree C.
4. Method for filling: make custard with milk, sugar and rafhan custard powder till thick.
5. Remove from stove; let it cool.
6. Then add cream, fill the flan with custard, decorate with mango slices, jelly and whipped cream.