Meethay Kaddu Ka Halwa Recipe By Rida Aftab

Meethay Kaddu Ka Halwa recipe by Rida Aftab. This delightful latest recipe of Meethay Kaddu Ka Halwa can be ready in approximately 30 Minutes and good to serve around 5-6 People. Follow all the steps recommended by Chef to get a perfect dish. Delicious and healthy at the same time, Kaddu ka Halwa recipe is an interesting dish that serves the people with a sweet tooth and has its benefits.

This dish came from India and spread throughout the continent of Asia like a wildfire. Usually, Pumpkins are not that tasty, and it feels like a struggle to eat them but this dish Kaddu (Pumpkin) ka halwa is amazing and will prove to be a surprise for your tastebuds.

Kaddu (Pumpkin) is high on nutrition and is thought to be a superfood. They are loaded with tons of benefits like being rich in Vitamin A, C, having anti-oxidants, potassium, and fiber. Besides these, Pumpkin is also said to improve skin condition, digestion and it boosts immunity.
Kaddu ka Halwa recipe is served on Eid, in Ramazan (during Iftaar) and on many occasions. It takes half an hour to make Kaddu ka Halwa.