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Mutter Paneer Recipe

Mutter Paneer recipe by Shireen Anwar. This delightful recipe of Mutter Paneer can be ready in Minutes and good to serve around People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

6

time Time

0:30 - 0:10

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1

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9733

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Manzoor from Gawadar
Ingredients
  1. Peas 2 cups
    Cottage cheese 250 gm cubed
    Onion 2 medium
    Tomatoes 2 large
    Ginger chopped 1 tbsp
    Coriander powder 1 tbsp
     Cumin 1 tsp
    Turmeric ½ tsp
    Chili powder 2 tsp
    Milk ½ cup
    Allspice ½ tsp
    Korma masala 1 tbsp
    Kasori methi 1 tsp
    Oil ¼ cup
    Salt ½ tsp
    Oil for deep frying
Method
    1. Cut paneer into cubes and deep fry, remove and keep aside. Puree the following ingredients in the blender Onion 2 medium, Tomatoes 2 large, Ginger chopped 1 tbsp, Coriander powder 1 tbsp, Cumin 1 tsp, Turmeric ½ tsp, Chili powder 2 tsp, Milk ½ cup, Allspice ½ tsp, Korma masala 1 tbsp, Kasori methi 1 tsp, Salt ½ tsp, heat ¼ cup oil add pureed ingredients cook for 10 minutes till oil comes on top, add peas with 1 cup of water, cover and cook till peas tender, add fried paneer cubes, cook for 10 minutes, serve drizzled with fresh cream.
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Reviews & Discussions

I still follow the recipe of Shireen Anwar because I really like her every dish that she make the every sweet or delicious dish by really easy way that’s why I can follow her. I especially like to try the recipes at home, which my kids like.

  • NADIA, khi
  • Mon 17 Apr, 2017