Paey Recipe

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Comments (6) 16390 Views 4444
Submited by Aliumair from Karachi

Paey - Get hold of some of the amazing recipes online. Prepare delicious Paey in a new style by following the delicious recipe posted on our page. Serve it hot with Roti Read More

Paey - Get hold of some of the amazing recipes online. Prepare delicious Paey in a new style by following the delicious recipe posted on our page. Serve it hot with Roti or Chapatti. Hide

INGREDIENTS

6 pcs. Paya (goat)

1½ tsp salt

1 tsp. turmeric (Haldi) powder

1 tsp. chili (Lal Mirch) powder

1 tsp. garlic (Lehsan) paste

1 tsp. ginger (Adrak) paste

2 tbs. corn flour (starch) or

100 grm. Yogurt

½ tsp garam masala powder

1 tbs. coriander (Dhaniya) powder

Green Chilies

1 bunch fresh coriander (Dhaniya) leaves

ginger (Adrak) (Julian)

1 Onion medium

½ cup oil

METHOD

Wash Paey, boil for 1 minute and Drain the water.
Add Turmeric (Haldi), chili, Garlic (Lehsan) paste, Ginger (Adrak) paste, coriander powder and salt.
Add 6-8 cups of water and leave on
very low heat for five to six hours to tenderize.
Add corn flour or yogurt, cook few minutes to thicken (stirring all the time to avoid lumps). Add garam masala. Fry onion in a little oil and add to it.
Garnish with fresh Coriander Seeds (Dhaniya), green chili and Ginger (Adrak).
Serve with naan.
Serving: 4 to 5 persons

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REVIEWS & DISCUSSIONS

My husband is a foodie and that forced me to learn new recipes. I checked out few recipes here and liked some of them. I have decided to prepare Paey for him from the recipe posted on this page. Let’s see how it turns out to be!
By: Manha, Form: Karachi, on 23 Jan, 2017
Dats really an easy recipe,thnx
By: Ismail, Form: abu dhabi, on 01 Dec, 2010
you gave us a nice and simple recipe of paey anyone can easily make it.thanks alot 4 this recipe. i love paey. but why dont u give this recipe in urdu bcoz some pepole cant understand english , like my mother.ok again thanks
By: AMNA KHAN, Form: lahore, on 10 Feb, 2009
hello, how r, u. i am fine. please, paya recipes in urdu, is very good recipes,
By: nighat, Form: CA, on 21 Nov, 2008
Hmm yup.! you are right.!! well.!! i have heard that many of pakistanis love to ate them with nan or bread.!! neway's yup we can server it with rice as well...! it's only depends on what the person like.!! neways.! thanks for it. :-)
By: Aliumair, Form: Karachi, on 14 Nov, 2008
paey have stunning importance in pakistani dishes. elder,s then our said it is better for good health. but why we serve with only naan. we can serve with rise also. keep it up. having good job .
By: zunaira, Form: sialkot, on 11 Nov, 2008