Palak Paneer Recipe By Zarnak Sidhwa

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Palak Paneer recipe by Zarnak Sidhwa. This delightful recipe of Palak Paneer can be ready in Minutes and good to serve around People. Follow all the steps recommended by Chef to g Read More

Palak Paneer recipe by Zarnak Sidhwa. This delightful recipe of Palak Paneer can be ready in Minutes and good to serve around People. Follow all the steps recommended by Chef to get a perfect dish. Hide

INGREDIENTS

Spinach1 kg
Garlic, chopped3 cloves
Onion, chopped2
Ginger garlic paste1 tsp
Oil2 tbsp
Red chili powder1 tbsp
All spice powder¼ tsp
Cream2 tbsp
Yogurt ½ cup
Tomatoes, blended2
Salt1 tsp
Milk¼ cup
Cottage cheese, cubed8 oz

METHOD

  1. Wash spinach well and cook in its own water with a pinch of baking soda, till wilted, puree. Heat oil. Sauté onion and garlic, add in ginger garlic paste, curd, tomatoes, salt, red chili powder, all spice powder, add in spinach puree and lastly mix in cottage cheese, stir gently so they don’t break up and then stir the cream in and serve.

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