Paya Masala Recipe By Gulzar Hussain

Paya Masala recipe by Gulzar Hussain - Paya Masala is the main ingredient that is used to prepare delicious paya dish. This Paya Masala recipe comprise of Nut Meg, Mace, Cardamom powder, small cardamom, Cinnamon, Cloves, Whole coriander, Black cumin, White cumin, Kashmiri chili, and Whole red chili. Mixture of all these desi masala ingredients will make a perfect Paya Masala recipe that you can use to prepare your paya dish. Paya Masala can be made and preserved for future use also.

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Sanober from Gujrat
Ingredients
  1. Nut meg 1 
    Mace 1 tsp 
    Big cardamom powder 1 tbsp
    Small cardamom 8 to 10
    Cinnamon 3 to 4 sticks
    Cloves 6 to 8
    Whole coriander 6 tbsp
    Black cumin 4 tbsp
    White cumin 6 tbsp
    Kashmiri chili 50 gm
    Whole red chili 50 gm
Method
  • On a flat pan toast Nut meg 1, Mace 1 tsp, Big cardamom powder 1 tbsp, Small cardamom 8 to 10 , Cinnamon 3 to 4 sticks, Cloves 6 to 8, Whole coriander 6 tbsp, Black cumin 4 tbsp, White cumin 6 tbsp, Kashmiri chili 50 gm and Whole red chili 50 gm and put in a grinder to make a mixture.
Reviews & Discussions

Yesterday I made this recipe of paya masala but I did not made that by this recipe and this recipe is looking easy the mine so next time I will make paya masala by this recipe

  • yasmeen, pindi
  • Mon 16 Jan, 2017

I am given the task to prepare two to three dishes for my in laws who are invited on lunch tomorrow. I have decided to make two recipes thought by my mother and this Paya Masala recipe too that I just checked out at our page.

  • Afandi, Hyderabad
  • Wed 31 Aug, 2016