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Peanut Butter Noodles Recipe

Add this delicious Peanut Butter Noodles in your diary so you can prepare it whenever you want to. Get the required ingredients and method posted here. You can make it fresh and serve it hot to your guests. Feedback is welcome.

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Time

0:20 - 0:10

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3243

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Submited by

maira iqbal from Lahore

Ingredients

2 cooked boneless skinless chicken breasts (sliced or shredded, optional)
8 ounces pasta (such a spaghetti, linguini, or vermicelli)
¼ cup peanuts
¼ cup green onions (chopped)
Sauce-
½ cup chicken broth
1 ½ tablespoons ginger root (minced)
3 tablespoons soy sauce
3 tablespoons peanut butter
1 ½ tablespoons honey
2 teaspoons hot Chile paste (optional)
3 garlic cloves (minced)

Method

Step 1: Bring a large pot of water to a boil. Add noodles and cook according to package directions. Drain.
Step 2: While noodles are cooking in a medium saucepan combine chicken broth, ginger, garlic, soy sauce, peanut butter, honey, and Chile paste. Cook over medium heat while stirring until the peanut butter melts and mixture is smooth and well blended.
Step 3: Add noodles into a large serving bowl, add chicken, pour the sauce over the noodles and toss to coat. Garnish with green onions and peanuts.
(Makes 4 Servings)

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