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Sabzi Ghotala Recipe By Rida Aftab

Sabzi Ghotala recipe by Rida Aftab. This delightful Latest recipe of Sabzi Ghotala can be ready in Minutes and good to serve around People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:45 - 0:20

Comments

Views

3039

Rating

Submited by

Madhat from Chakwal

Ingredients

Cauliflower 1 cup
Peas1 cup
Carrot1 cup
Capsicum 1 cup
Potato chopped 1 cup
Tomato ½ kg
Cumin seeds 1 tsp
Mustard seeds 1 tsp
Crushed red chili 2 tsp
Turmeric ½ tsp
Salt 1 tsp
Fresh coriander ½ bunch
Green chilies 2
All spice powder 1 tsp
Oil ½ cup

Method

Heat oil in a pan, add 1 tsp mustard seeds, 1 tsp cumin seeds, 1 tsp salt, 2 tsp crushed red chili, ½ tsp turmeric, and ½ kg tomatoes. Also add ½ cup water and cook covered for 5 minutes till tomatoes are tender. Now add 1 cup cauliflower, 1 cup peas, 1 cup diced carrots, 1 cup chopped capsicum and 1 cup chopped potatoes. Mix well,cover and cook on low flame for 30 minutes till all vegetables tender. Lastly add 1 tsp all spice powder, ½ bunch fresh coriander, and green chilies. Turn the flame off and serve hot.

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