Safouf (Lebanese Cake) Recipe By Tahir Chaudhary

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Safouf (lebanese Cake) recipe by Tahir Chaudhary. This delightful Main Course recipe of Safouf (lebanese Cake) can be ready in approximately 30 Minutes and good to serve around 2-4 Read More

Safouf (lebanese Cake) recipe by Tahir Chaudhary. This delightful Main Course recipe of Safouf (lebanese Cake) can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish. Hide

INGREDIENTS

Flour½ cup
Semolina¾ cup
Turmeric powder½ tsp
Baking powder1tsp
Salt¼ tsp
Butter½ cup
Sugar¾ cup
Eggs2
Curd½ cup
Almonds2 tbsp
Raisins 2 tbsp
White sesame seeds2 tsp

METHOD

Preheat oven at 180 degrees
Mix ½ cup flour, 3/4 cup semolina, 1/2 tsp turmeric powder, 1tsp baking powder, 2tbsp raisin and1/4 tsp salt in a bowl.
Beat ½ cup butter and ¾ sugar in a bowl.
Add also  2 eggs and ½ cup curd.
Put flour mixture in above fold and place in baking mould.
Sprinkle 2 tsp of white sesame seed over it with 2 tbsp almonds.
Keep in oven to bake for 20-25 min

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