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Sprouts Scrambled Eggs Recipe

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Sprouts Scrambled Eggs Recipe

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erum from khi
Ingredients
  1. Sprouts - 1/2 cup
  2. Eggs - 4
  3. Oil - 1 tbsp
  4. Salt & Pepper - To Taste
Method
  • 1. Break eggs in a bowl and whisk until fluffy and light.
  • 2. Heat Oil in a pan or wok, add sprouts, stir and cook for 2-3 minutes until sprouts gets almost cooked.
  • 3. Add beaten eggs and cook for 2 minutes in medium flame or until they starts to set.
  • 4. Using a whisk or spatula stir the mixture to break eggs in to pieces.
  • 5. Add salt & pepper mix and cook for another 2 minutes and off flame.
  • Serve warm with toast, pancake or anything of your choice.
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