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Tawa Fish Recipe By Tahir Chaudhary

Tawa Fish recipe by Tahir Chaudhary. This delightful Main Course recipe of Tawa Fish can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:35 - 0:10

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Jabira from Hayatabad
Ingredients
  1. Fish fillets500 grams
    Lemon juice2 tbsp
    Crushed red chili                 2 tsp
    Garlic ginger paste2 tsp
    Salt½ tsp
    Turmeric powder ¼ tsp
    Carom seeds1 pinch
     dry coriander powder1 tbsp
    Taraq garam masaala1tsp
    Gram flour4 tbsp
    Water2 tbsp
    Oilfor shallow fry
Method
  • Mix 2 tbsp lemon juice, 2 tsp of crushed red chili,2tsp garlic ginger,1/2 tsp of salt,1/4 tsp turmeric powder,1 pinch carom seeds,1tbsp dry coriander ,1tsptara garam masala,,2 tsp of Tara chat masala,,4 tbsp of gram flour and 2 tbsp of water in a bowl .
    Now marinate 500 grams fish in the prepared mixture for half an hour.
    Then fry marinated fish on skillet
    Delicious tawa fish is ready to serve
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