Tukish Semolina Cake Recipe

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Submited by sana from Karachi

Would you like to add a new flavor to your cuisine? If yes, then find the delicious Tukish Semolina Cake posted online on this page. Your dining table will be enlightened w Read More

Would you like to add a new flavor to your cuisine? If yes, then find the delicious Tukish Semolina Cake posted online on this page. Your dining table will be enlightened with the delicious Tukish Semolina Cake . Try it and do let us know how it turned out to be. Hide

INGREDIENTS

Vegetable oil 1 glass

Yogurt 1 glass

Semolina 2 glass

Sugar 1/2 glass

Vanilla sugar 1 pack

Backing powder 1 tsp

Eggs 3

Cherries 1 tin or nuts (optional)

For Sugar Syrup:

Sugar 2, 1/2 glass

Water 2, 1/2 glass

Lemon juice of 1

*Use the same glass for the entire recipe*

METHOD

1.For Cake:

1.Beat together sugar and eggs till creamy.
2.Mix in yogurt and oil.
3.Gradually add rest of the ingredients and mix thoroughly.
4.Grease a cake pan with some oil and pour the cake batter in it.
5.Bake for 20 - 30 min at 190 C. (check after 20 minutes if the cake is ready)

2For Sugar Syrup:

1.Cook together sugar, lemon juice and water til done.
2.Pour the sugar syrup on cake and let it absorb.
3.Garnish with cherries or nuts, cut in squares and enjoy.

Note: Cooking Time: 50-55 minuts, Serving: 5-6 persons

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